No ice cream maker needed, just a few ingredients mixed together and your summer dessert is ready – tasting great in any other season too. 🤭 With 32% fewer calories, 67% less sugar, and almost 4x as much protein as classic chocolate ice cream.* Discover the recipe for creamy ice cream enjoyment with 31% protein content – and without remorse.
1. Ingredients (for 2 servings)
- 2 ripe bananas (sliced, frozen)
- 1 scoop protein powder, e.g. More Protein Chocolate Drink
- 1–2 scoops flavor powder, e.g. Chunky Flavour Ultra Dark Chocolate
- 1 tbsp cocoa powder
- 1 tbsp hazelnut butter
- 50 g low-fat yogurt (or coconut yogurt)
Optional toppings:
- Light Chocolate Drops
- Hazelnut butter, e.g. Foodist Nut Butter
- Fresh cherries
- Cocoa powder
2. Preparation
- Put all ingredients into a blender and blend until smooth and creamy.
- If the consistency is too thick, simply add a small splash of milk / plant-based drink.
- Pour into a bowl, top as desired – and enjoy immediately!
Shop Ingredients Now!
3. Nutritional Value Comparison
* Compared to conventional chocolate ice cream without More products.
** The protein content of the nice cream accounts for at least 20% of the total energy value (https://eur-lex.europa.eu/legal-content/DE/TXT/PDF/?uri=CELEX:02006R1924-20141213&from=EN).